fresh mozzarella, vine-ripened tomatoes, basil, extra virgin olive oil, balsamic reduction

cured beef, arugula, shaved parmesan, lemon

charred octopus, roasted potatoes, smoked paprika aioli, lemon

warm rosemary focaccia, extra virgin olive oil, sea salt

crispy zucchini flowers stuffed with ricotta and herbs, served with marinara sauce

house-made pappardelle, sautéed wild mushrooms, truffle oil, parmesan

house-made ravioli, ricotta, spinach, sage brown butter sauce

cavatelli pasta, spicy Italian sausage, garlic, chili flakes, broccoli rabe

creamy Arborio rice, lobster, saffron, and mascarpone

penne pasta, spicy tomato sauce, garlic, olive oil, fresh basil

grilled Mediterranean sea bass, lemon, capers, roasted vegetables

baked eggplant, marinara sauce, fresh mozzarella, parmesan, basil

braised veal shank, saffron risotto, gremolata

grilled lamb chops, rosemary, garlic, roasted potatoes, mint sauce

braised chicken thighs, tomatoes, bell peppers, olives, rosemary

classic espresso-soaked ladyfingers, mascarpone cream, cocoa powder

refreshing lemon sorbet with a splash of limoncello liqueur

creamy gelato with roasted hazelnuts

crispy cannoli shells filled with ricotta, chocolate chips, candied orange peel

vanilla gelato drowned in a shot of hot espresso